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Simple Chicken Caesar Wrap

Simple Chicken Caesar Wrap

These Simple Chicken Caesar Wraps are packed with juicy chicken, crisp lettuce, creamy Caesar dressing, Parmesan, and crunchy croutons. Wrapped in a warm tortilla, they make a quick and satisfying dinner or lunch.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 5
Course: Dinner, lunch
Cuisine: American
Calories: 450

Ingredients
  

  • 2 cups cooked chicken chopped
  • 3 cups romaine lettuce chopped
  • ⅔ cup cherry tomatoes halved
  • ¼ cup Parmesan cheese
  • ½ cup croutons
  • ½ cup Caesar dressing
  • Black pepper to taste
  • 5 large flour tortillas

Method
 

  1. Prepare the Chicken. Cook the chicken until fully cooked and tender. Allow it to cool slightly, then chop it into bite-sized pieces.
  2. Make the Caesar Filling. Add the chicken, romaine, tomatoes, Parmesan, and croutons to a large bowl. Pour in the Caesar dressing and gently toss until everything is well coated.
  3. Assemble the Wraps. Place the mixture in the center of each tortilla. Fold in the sides and roll the tortilla tightly.
  4. Serve. Slice each wrap in half. Add a toothpick if needed to keep the wraps together. Serve immediately or refrigerate for an easy lunch later.

Notes

  • Make Ahead: Prepare the filling ahead of time and refrigerate until ready to assemble.
  • Meal Prep: These wraps are great for easy lunches throughout the week.
  • Chicken: Rotisserie chicken works great for a quick shortcut.
  • Extra Crunch: Add more croutons for extra texture.
  • Storage: Keep refrigerated and enjoy within 2–3 days.
  • Freshness Tip: For the best texture, add the croutons just before assembling the wraps.